I completed the NQF level 4 course developed by EBS and felt ready and motivated to take charge of my future.

The training empowered me to be on the lookout for gaps in the market. On the harbour in Houtbay there is only fish product/service e.g. raw or fried. I saw the opportunity and decided to open a Boere Wors and Burger Roll Stall.

I immediately negotiated with the Harbour Master and the Museum Manager for space/place. God knows my financial difficulties and made it possible that they both agreed to help me with a lease for six months free of charge, till I could reach maturity phase.

Now I have to put my chosen marketing mix into real action. Thanks to EBS/SETA for opening up a new world for me and teaching theory  that is practically applicable.

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